Home made meatballs

3 lbs ground beef
2 eggs
1 good sized onion, chopped very fine
salt
pepper
garlic salt
grated cheese (just a few tablespoons)
crackers or bread crumbs

Mix together beef, eggs, onions, salt, pepper and grated cheese
Use a fork to mix as the mixture will get pretty messy if you use your hands
Add enough crumbs to hold the meat together.
Make into balls
Fry in fat.

I use about a pound of lean ground beef, a pound of ground turkey and a pound of ground pork. I also use the italian flavored bread crumbs. Sometimes, I'll add just a dash of Worcestershire sauce as well. Yummy